Omega-3 fatty acids and Vitamin A for retinitis pigmentosa

A study published in Feb. 2012 reports that adding omega-3 fatty acids (found in fish, and also in fish oil) to Vitamin A palmitate supplementation significantly slowed the decline in distance and retinal visual acuities in adults with retinitis pigmentosa. Retinitis pigmentosa affects approximatley 1 in 4000 adult Americans. The combination Vitamin A and omega-3 fatty acids, according to the study authors, may essentially preserve life-long vision for these patients.

Read the article at
http://archopht.ama-assn.org/cgi/content/abstract/archophthalmol.2011.2580v1

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Vitamin D for TB?

A recent report suggested that the use of cod liver oil may improve outcomes in those under treatment for TB. One speculation is that the oil, high in vitamin D, may be the most important and immune enhancing agent. Deficiencies of vitamin D are widespread, particularly among African Americans in general and people living with HIV in particular.

Note that cod liver oil also has significant amounts of vitamin A and the omega-3 fatty acids found in other fish oils. It may well be the combination of these agents that may help to improve outcomes and possibly act as a prophylaxis against tuberculosis–as well as being salutary for health in general!